Value | Category | Cases | |
---|---|---|---|
1 | Dry (e.g. rice, flour) | 2318 |
20.1%
|
2 | Fresh (uncooked) | 2120 |
18.4%
|
3 | Frozen (uncooked) | 2408 |
20.9%
|
4 | Cooked / Fried / Baked (excd. frozen dinners) | 1012 |
8.8%
|
5 | Canned or bottled foods and drinks | 1841 |
16%
|
6 | Spices, sugars, salts, oils, condiments | 1245 |
10.8%
|
7 | Snacks, nuts, candies, chips, ice-cream | 506 |
4.4%
|
8 | Alcohol (e.g. beer, vodka, wine) | 0 |
0%
|
9 | Other foods, vitamins, supplements | 77 |
0.7%
|
Sysmiss | 23825 |