Type | Journal Article - Pacific health dialog |
Title | Physical activity and nutritional status of adolescents on Guam |
Author(s) | |
Volume | 9 |
Issue | 2 |
Publication (Day/Month/Year) | 2002 |
Page numbers | 177-185 |
Publisher | Resource Bks Ltd; 1998 |
URL | https://www.researchgate.net/publication/8909282 |
Abstract | The 1999 Safe& Drug FreeSchoolsand CommunitiesYouth Risk BehaviorStudy collecteddata from representative samplesof both high school(n=590)and middleschoolstudents(n=643)on Guamin May,I 999. Resultsshowedthat the dietary and exercisehabitsof Cuam'sadolescents were sub-optimal. Out of the 643 middle schoolstudentssurveyed, 26%consumed a t l e a s t 3 m e a l s p e r w e e k a t a f a s t f o o d r e s t a u r a n t a n d 5 3 . 3 % c o n s u m e d a t l e a s t 2 c a n s o f s w e e t e n e d s o d a p e r d a y . G u a m a d o l e s c e n t s hadavery low intakeof fruitsandvegetables. As many as75.3%of hiqh schoolstudentsreportedconsumingfruitsandvegetables lessthan once a day. Studentswho practicedunsafeweight loss practiceswere significantlymore likelyto smoke cigarettes, and use illegaldrugs. In addition,26.9%of adolescents urveyedwere considered'overweight' similarto the prevalenceof overweightreportedamong U.S.Mainlandadolescents. Finally, data from surveyshowedthat adolescents on Cuam spent more time watchingtelevisionand lesstime performingvariousphysicalactivitiesthan adolescents in the u.S.mainland. Thesesub optimalpracticesput Cuam'sadolescents at increasedrisk for immediateand long-termhealthproblems |